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SUNDAY LUNCH
SET MENU 3 COURSES £21.50
SOUP OF THE DAY

FUNGHI DOLCELATTE
Mushrooms in a cream & blue cheese sauce

WHITEBAIT
Small fried fish served with brown bread, lemon and tartare sauce

PARMA HAM & MELON

INVOLTINE
Smoked salmon parcel filled with prawns & a seafood sauce

CAMEMBERT CHEESE
Camembert cheeses pieces rolled in breadcrumbs and deep fried served with chilli coriander sauce

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ROAST SIRLOIN BEEF  & YORKSHIRE PUDDING

ROAST PORK WITH CRACKLING

ROAST LAMB

SARDINES
Sardines fried with olive oil garlic & herbs

PETTI DI POLLO LORRAINE
Breast of chicken cooked in a cream & moscato wine sauce & topped with asparagus tips

ROSTICCIATA
Lambs kidneys & calf’s liver in a rich onion & red wine sauce

PASTA SPECIAL OF THE DAY

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SELECTION OF VEGETABLES

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KIRSTINE'S HOMEMADE DESSERTS FROM THE TROLLEY

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CAFFE £2.20